How to Pick the Best Hand Crafted Artisan Chocolate Bars Like a Pro

Choosing the right chocolate can be an overwhelming experience, especially with the plethora of options available today. Handcrafted artisan chocolate bars offer a unique taste and quality that mass-produced chocolate often lacks. These chocolates are made with care, emphasizing flavor, texture, and ethical sourcing. Whether you’re a seasoned chocolate connoisseur or just starting your journey, knowing how to select the best handcrafted artisan chocolate bars is essential. 

In this guide, we’ll explore key factors to consider, tips for tasting, and recommendations for some of the finest artisan chocolates available, including those from French Broad Chocolate.

Understanding the Basics of Artisan Chocolate

Before diving into the selection process, it’s important to understand what makes chocolate artisan. Unlike mass-produced chocolates, artisanal chocolates are typically made in smaller batches, focusing on high-quality ingredients and meticulous craftsmanship. This includes sourcing high-quality cacao beans, often from specific regions known for their unique flavors. Look for chocolates labeled as “bean-to-bar,” where the maker controls the entire process, from bean selection to final product.

Key Factors to Consider When Choosing Artisan Chocolate

1. Cacao Percentage

The cacao percentage indicates how much of the chocolate is derived from cacao beans. Higher percentages typically mean more intense chocolate flavor and less sweetness. If you prefer rich and deep flavors, opt for bars with 70% cacao or more. Conversely, lower percentages are better for those who enjoy sweeter, creamier chocolates.

2. Ingredients

Check the ingredient list carefully. High-quality artisan chocolates will use minimal, natural ingredients. Look for chocolate with cacao, sugar, and perhaps a small amount of vanilla or emulsifier. Avoid chocolates that list artificial flavors or excessive additives. The simpler the ingredients, the better.

3. Origin of Cacao

The origin of the cacao beans can greatly influence the flavor profile of the chocolate. Different regions produce distinct flavor notes due to the soil, climate, and processing methods. For example, beans from Madagascar often have fruity notes, while those from Ecuador may offer floral undertones. Exploring various origins can enhance your chocolate-tasting experience.

4. Texture and Finish

The texture of chocolate can impact your overall enjoyment. The hand crafted artisan chocolate bars should have a smooth, silky mouthfeel. Pay attention to how the chocolate melts in your mouth and whether it leaves a pleasant finish. A well-made chocolate will have a balanced taste that lingers without being overpowering.

Tips for Tasting Artisan Chocolate

1. Savor the Aroma

Before tasting, take a moment to smell the chocolate. Aromas can provide hints about the flavors you’re about to experience. Swirling the chocolate in your mouth can also release more aromas, enhancing the tasting experience.

2. Take Small Bites

Instead of biting off a chunk, take small bites to allow the chocolate to melt slowly. This helps you appreciate the different flavor notes and textures more fully.

3. Pair with Other Flavors

Experimenting with pairings can elevate your chocolate experience. Consider pairing artisan chocolates with wine, cheese, or fruits that complement the chocolate’s flavor profile. This can help you discover new dimensions in the chocolate.

4. Keep a Chocolate Journal

If you’re serious about your chocolate journey, consider keeping a journal. Note the different chocolates you try, along with your tasting notes. This can help you identify your preferences over time and refine your selection process.

Recommended Hand Crafted Artisan Chocolate Bars

1. Brown Butter Milk Chocolate 45%

This bar combines organic milk with browned butter, creating a creamy sweetness reminiscent of caramel. Perfect for those who enjoy a rich, smooth chocolate experience.

2. Nicaragua Dark Chocolate 70%

Sourced from Cacao Bisiesto in Nicaragua, this chocolate offers deep, chocolatey notes with hints of black coffee. It’s ideal for dark chocolate lovers seeking bold flavors.

3. Hazelnut Milk Chocolate 45%

Blending creamy milk chocolate with freshly milled hazelnuts, this bar is a classic flavor pairing that delivers both comfort and indulgence.

4. Scorpion Pepper Dark Chocolate 72%

For the adventurous, this chocolate pairs the bright fruit flavor of scorpion pepper with cacao, culminating in a delightful heat. It’s a thrilling choice for those who enjoy spicy sweets.

Frequently Asked Questions

What is artisan chocolate?

Artisan chocolate is crafted in small batches using high-quality ingredients. The focus is on flavor, texture, and ethical sourcing, often involving direct trade with cacao farmers.

How can I tell if chocolate is high quality?

Look for chocolates with minimal ingredients, high cacao percentages, and detailed information about the cacao’s origin. Avoid chocolates with artificial flavors or excessive additives.

Are handcrafted artisan chocolates more expensive?

Yes, artisan chocolates tend to be more expensive due to the quality of ingredients and the labor-intensive process involved in their production. However, the taste and quality often justify the price.

How should I store artisan chocolate?

Store artisan chocolate in a cool, dry place away from strong odors. Ideally, it should be kept at temperatures between 65-70°F (18-21°C) and in an airtight container to preserve freshness.

Conclusion

Selecting the best hand crafted artisan chocolate bars is an enjoyable journey that combines knowledge, exploration, and tasting. By understanding key factors such as cacao percentage, ingredient quality, and flavor origins, you can make informed choices that enhance your chocolate experience. 

Don’t hesitate to experiment with different pairings and keep a record of your discoveries. With this guide, you’re well-equipped to navigate the world of artisan chocolates like a pro, savoring every bite of these exquisite creations. Treat yourself to the rich flavors and craftsmanship that hand crafted artisan chocolates have to offer, and enjoy the delightful journey ahead!

Author

  • Conozca a Loran Gray, una extraordinaria bloguera gastronómica. Pasión por los sabores y don de contar historias, transforma recetas en aventuras culinarias.

    View all posts

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *